Breakfast tarts
Yoghurt pots with granola & fresh berries
Smashed avocado & feta bruschetta
Mixed mini pastries
Fresh seasonal fruit
Freshly squeezed orange juice jars
Vintage cheddar, triple cream brie & gorgonzola
Quince paste
Grapes, figs & strawberries
Dried fruits & nuts
Crackers & sourdough
Vintage cheddar, triple cream brie & gorgonzola
Prosciutto, sopressa, truffle salami & bresaola
Quince paste, grapes, figs & strawberries
Olives, cornichon & marinated vegetables
Dried fruits & nuts
Crackers & sourdough
Freshly shucked oysters
Peeled tiger prawns
Bug tails
Smoked salmon
Lemon, lime, aioli & mignonette
Petite chocolate mousse tarts with freeze dried citrus
Mini meringue with mango, passionfruit & mint
Baby banoffee tarts
Pistachio & chocolate cream puff
Raspberry opera cake
Fresh berries
Disposable plates, cutlery & napkins provided
$500 flat fee for set up & pack down
Trestle table hire not included
Prices exclude GST
Email info@blondebutler.com.au for more information or
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