Stations

BREAKFAST / BRUNCH
30
Per Person
CHEESE
35
Per Person
CHEESE, CHARCUTERIE & ANTIPASTO
40
Per Person
SEAFOOD
45
Per Person
DESSERT
40
Per Person
CHOCOLATE
30
Per Person
ADD FLORALS
350 / 450
Medium / Large
BREAKFAST / BRUNCH

30pp

Fresh seasonal fruit

Assorted mini muffins & danishes

Natural yoghurt jars, fresh berries & maple granola

Petite smoked salmon bagels, cream cheese, capers

BLT brioche sliders

Fresh fruit juices

CHEESE

35pp

Selection of four artisan cheeses

Quince paste

Dried muscatels

Fresh seasonal fruit

Selection of gourmet crackers & sourdough

CHEESE, CHARCUTERIE & ANTIPASTO

40pp

Selection of four artisan cheeses & quince paste

Prosciutto, mild sopressa, truffle salami, wagyu bresaola

Sicilian olives, stuffed bell peppers, grilled vegetables

House made rocket & parmesan pesto

Selection of artisan crackers

Sourdough & cultured butter

Add maple glazed ham, mustard, chutney & sourdough for $10pp

SEAFOOD

45pp

Peeled tiger prawns

Sydney rock oysters

Balmain bugs

Hot smoked salmon

Yellow fin tuna sashimi

Sourdough & cultured butter

Lemon, lime, aioli, mignonette, soy, wasabi

DESSERT

40pp

Lemon tart, fresh raspberries

Coconut & honey bavarois, sangria strawberries

Summer cheesecake, grilled peaches, prosecco gel

Passionfruit & white chocolate cone

Chocolate & mandarin tart

Meringue kiss, mascarpone, fresh berries

CHOCOLATE

40pp

Chocolate & mandarin tart

Pistachio & cranberry rocky road

Individual chocolate mousse

Chocolate pretzels, bark & buttons

Fresh berries

Minimum 50 people
Disposable plates, cutlery & napkins provided
$500 delivery, set up & pack down
Trestle table hire not included
Prices exclude GST
ENQUIRE

Contact Us

Email info@blondebutler.com.au for more information or
leave some details and we’ll be in touch